Commercial countertop ice cream maker, 22-30 l/hr, silver

Commercial ice cream maker with a capacity of 22-30 liters per hour for restaurants and snack bars. The device has 2 x 6 liter hoppers and a 2 liter cylinder, allowing you to make soft ice cream and frozen yogurt. LCD display informs about deficiencies, and integrated blowing tubes ensure convenient use.

Description:

• Commercial countertop soft ice cream machine with 2 x 6 l hopper and 2 l cylinder
• LED display showing deficiency messages
• Designed for the production of frozen yogurt and ice cream in restaurants, cafes and snack bars
• The device has 3 flavors and 3 different nozzles
• Easy cleaning with one click

Features:

• Integrated blowing tubes for convenient use
• Silver-colored housing
• Model: BJH288SR2JB-Y
• Simple and functional
• The set includes thoughtful details suitable for various locations

Technical data:

• Capacity: 22–30 l / h. (5.8-7.9 gallons/hour)
• Hunter capacity: 6 l (1.6 gallons)
• Cylinder capacity: 2 l (0.5 gallons)
• Compressor: 1155 W
• Total power: 2350 W
• Voltage and frequency: 220 V / 50 Hz
• Refrigerants: R410a and R134a
• Dimensions (H x W x D): 74.5 x 54 x 86 cm
• Weight: 92 kg (202.8 lbs)

Included in delivery:

• Ice cream maker BJH288SR2JB-Y
• 2 x 6 l hoppers
• 1 x 2 l cylinder
• 3 different nozzles